Job Summary

We’re looking for enthusiastic Bartenders to provide an excellent guest experience. Good Bartenders at the Colorado Taproom & Grill are knowledgeable of the local craft beer industry and are familiar with local distilleries and wineries.


  • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons from customer or Server orders
  • Interact with customers, take orders and serve food and drinks
  • Plan and present bar menu
  • Prepare checks for customers and process customer payments using the POS system
  • Check customers’ identification and confirm they are of legal drinking age
  • Ensure clean glasses, bar equipment and working areas
  • Restock and replenish bar inventory and supplies
  • Follow safety, health and hygiene policies, procedures, and regulations
  • Stay guest focused and nurture an excellent guest experience
  • Bartender duties may require working shifts and/or during weekends and holidays


  • Minimum age requirement of 21 years
  • Proven work experience as a Bartender
  • Familiarity with Colorado’s craft beer industry
  • Excellent knowledge of mixing, garnishing and serving drinks
  • Positive attitude and excellent communication skills
  • Ability to keep the bar organized, stocked and clean
  • ServSafe, TIPS training is a plus

Key Competencies

  • Honesty and integrity
  • Reliability
  • Good judgment
  • Ability to work in a fast-paced environment
  • Customer service orientation
  • Excellent interpersonal and communication skills
  • Team member
  • Accuracy and attention to detail

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