With the addition of a new Sous Chef and a second cook, my kitchen is now better skilled and eager to deliver the quality and consistency you deserve. I’ve eliminated the ‘Trimmed-Down Tuesday’ menu and will soon be revisiting both our kitchen
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We’re seeking quality cooks and kitchen staff to complete our team. If you’re looking for a new position that values your skills, integrity and contribution, contact us for immediate consideration. See our Jobs page, stop in, or give us a call at
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We want to wish everyone a very Merry Christmas. We will be closing at 8:00 PM Christmas Eve and will remain closed on Christmas Day. We’ll reopen at 11:00 AM on 26 December.
We’re now open for Lunch, too.
We opened our doors Friday at 5:00PM. The first customers to walk through the doors were Andrew Silva and Derek Groff. Thanks for stopping in and for your kind words. Wanted to send you a quick note to say congratulations on
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We opened our doors last night and welcomed our first customers. Thank you to all those customers who came in. We appreciate your support! We’ll be open limited hours initially and then expand them. Mon – Sat 5:00 PM – Close Sun
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